Two Programs.
One Kitchen.
Real Skills.
Monthly Saturday cooking classes for ages 9–13 and 14–17. Hands-on technique, real food, and the confidence to cook it again at home.
Ages 9–13
Foundational kitchen skills in a fun, encouraging environment. Kids cook a full themed meal from scratch and take it home.
Knife Safety
Child-safe knife handling, the pinch grip, and basic cuts.
Mise en Place
Organizing ingredients before cooking — the first habit of every great cook.
Reading a Recipe
Following steps in order, understanding measurements, and staying organized.
Tasting & Seasoning
How to taste as you cook and adjust flavors with confidence.
Plating Basics
Simple techniques for making food look as good as it tastes.
Kitchen Teamwork
Working alongside other kids, sharing tools, and communicating.
Monthly Theme Rotation
April
Pizza Night
May
Taco Night
June
Pasta from Scratch
July
Backyard BBQ
August
Sushi Rolls
September
Soup & Bread
October
Halloween Feast
November
Thanksgiving Sides
December
Holiday Cookie Box
Upcoming Sessions
Saturday, April 5, 2026
10:00 AM – 12:30 PM
🍕 Pizza Night$65
12 spots
Saturday, May 3, 2026
10:00 AM – 12:30 PM
🌮 Taco Night$65
12 spots
Saturday, June 7, 2026
10:00 AM – 12:30 PM
🍝 Pasta from Scratch$65
12 spots
Saturday, July 12, 2026
10:00 AM – 12:30 PM
🍖 Backyard BBQ$65
12 spots
Every Junior Chef session ends the same way — brown butter chocolate chip cookies, mixed, scooped, baked, and taken home by every child.
Junior Chef
10 AM
Ages 9–13
Teen Chef
1 PM
Ages 14–17
Book the Same-Day Double
Both classes run on the same Saturday each month — Junior Chef at 10 AM and Teen Chef at 1 PM. Drop off your 10-year-old, grab a coffee, then bring your 15-year-old back for the afternoon session. One trip. Two kids. A full day of cooking.
Both for
$140
one Saturday
Ages 14–17
Advanced techniques, professional tools, and ambitious themes. For teens who are serious about cooking and ready to go beyond the basics.
Ages 14–17
Advanced techniques, professional tools, and ambitious themes. For teens who are serious about cooking and ready to go beyond the basics.
Heat & Searing
Maillard reaction, pan temperature, and how to build a proper crust on proteins.
Advanced Knife Work
Julienne, brunoise, chiffonade, and breaking down whole proteins.
Sauce-Making
Pan sauces, emulsifications, reductions — the backbone of professional cooking.
Pasta from Scratch
Hand-rolled egg pasta dough, proper hydration, and shaping techniques.
Plated Desserts
Chocolate lava cake, crème brûlée, or tarte tatin — plated with sauce and garnish.
Professional Plating
Restaurant-style presentation: sauce dots, height, negative space, and garnish.
Monthly Theme Rotation
April
Seared Chicken & Pan Sauce
May
Handmade Pasta Night
June
Steak & Sides
July
Seafood Night
August
Ramen from Scratch
September
French Bistro
October
Charcuterie & Cheese Board
November
Holiday Roast
December
Fine Dining Plated Dinner
Upcoming Sessions
Saturday, April 5, 2026
1:00 PM – 4:00 PM
🍗 Seared Chicken & Pan Sauce$75
12 spots
Saturday, May 3, 2026
1:00 PM – 4:00 PM
🍝 Handmade Pasta Night$75
12 spots
Saturday, June 7, 2026
1:00 PM – 4:00 PM
🥩 Steak & Sides$75
12 spots
Saturday, July 12, 2026
1:00 PM – 4:00 PM
🦞 Seafood Night$75
12 spots
Save with a Class Pack
3 sessions for $249 or 5 sessions for $395. Works for both Junior Chef and Teen Chef. Codes never expire.
For Parents
Frequently Asked Questions
Still have questions?
We're happy to chat before you book. Reach us through the Contact page or call the kitchen directly.
Junior Chef
Ages 9–13 · Every first Saturday · 10:00 AM
$65 / child
Teen Chef
Ages 14–17 · Every first Saturday · 1:00 PM
$75 / teen
Book a Private Kids' Cooking Party
Reserve the entire kitchen for a birthday party, school group, or scout troop. Chef Damon builds a custom menu around your group's age and interests. Up to 12 kids, full kitchen access, and a dessert they make themselves to take home.
Private Chef
Chef Damon runs the whole event
Up to 12 Kids
Intimate small-group format
Custom Menu
Tailored to age & theme
Flexible Dates
Weekday & weekend slots
Take-Home Treat
Every child leaves with dessert